Chicken Roulade with Wild Rice and Mushrooms
Chicken Satay
Chicken Shu-Mai
Chicken Tender with Coconut
Chicken Tenderloin Chunks coated with Almonds
Chicken Tenderloin Satay
Chicken Vegetable
Chicken Vegetable Large
Chicken Wellington
Chorizo in Puff Pastry
Cooked Bay Scallops in Phyllo Shell
Crab Cake (1.5 oz.+)
Crabmeat and Tasso Quesadilla
Crabmeat Wonton
Cured Farmer's Bratwurst
Dim Sum Assortment
Duck Breast Crostini
Duck Potsticker (half-moon)
Duck Quesadilla
Duck Shu-Mai
Eggrolls/Springrolls
Feta and Spinach Phyllo Triangle
Feta and Sundried Tomato Phyllo Triangle
Five Cheese Beggars Purse
Flavored Cream Cheese
Flavored Cream Cheese Canapé
Gingered Seafood in mini Vol-au-Vent
Gorgonzola with Caramelized Onions in Puff Pastry
Green Olive Tapas Canapé
Italian Sausage Medallion in Puff Pastry
Lamb Empanadilla
Lamb Loin in Puff Pastry
Lentil Samosa in Puff Pastry
Linguica ( not smoked)
Liver Mousse with Foie Gras in mini Vol-au-Vent
Lobster Medallion Canapé
Marinated Saku Tuna Canapé
Mushroom Cap with 3 Cheeses
Mushroom Cap with Boursin & Spinach
Mushroom Cap with Boursin Cheese
Mushroom Cap, poached, medium, with Crabmeat
Mushroom Cap, Silver Dollar, poached, with Italian Sausage
Mushroom Cap, Silver Dollar, poached, with Spinach and Feta
Mushroom Caps
Mushroom Tarte
Opportunities
Phyllo Dough - Hot Appetizers
Pirogies
Poached Salmon in Puff Pastry
Pomme William
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